Black Bean Sweet Potato Burrito

Black Bean Sweet Potato Burrito

One of my favorite breakfasts is the Black Bean Sweet Potato Burrito. I use sprouted non-GMO corn tortillas and use organic black beans, sweet potatoes and cheese. I sautee the tortilla in olive oil, and add a slice of cheese once I flip it. When it melts a little, I spread a little mashed sweet potato and add a couple of tablespoons of black beans and fold it over into a crescent moon shape.

I always have this with my homemade mustard BBQ sauce. It is superb and healthy!